One evening, two families were out having dinner and a conversation about both their love of dessert had begun. Later, over a fantastic baklava, they lamented about how hard it was to find exceptional classic desserts anymore. Not extravagant over-the-top creations, but the traditions perfected.
Mia’s joy over her chocolate soufflé made the families take note of how much pleasure a good dessert was capable of delivering, and a delicious venture was born. They chose the name Mia’s Brooklyn Bakery as an homage to Mia’s delight and their beloved city–authentic and from the heart, just like their baking!
