Gluten Free Cakes NYC

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Looking for the best gluten free cakes in NYC? Mia's Bakery creates delicious gluten-free and vegan cakes that taste just like traditional recipes. Our Brooklyn, Upper East Side, and Times Square locations serve fresh, custom cakes for weddings, birthdays, and special occasions throughout New York City.

Why Choose Mia's Bakery for Gluten Free Cakes in NYC

Celiac-Safe Kitchen Practices: We understand cross-contamination concerns. Our gluten-free cakes are prepared in dedicated areas with separate equipment and ingredients stored separately from wheat products. Fresh Daily Baking: Every gluten-free cake is baked fresh using premium rice flour, almond flour, and tapioca starch. No preservatives or artificial ingredients. Custom Designs Available: From simple birthday cakes to elaborate wedding designs, we create custom gluten-free cakes that look and taste amazing.

Three Convenient NYC Locations

  • Brooklyn (main bakery)
  • Upper East Side Manhattan
  • Times Square Manhattan

Popular Gluten Free Cake Flavors

Chocolate Mousse Cake - Rich chocolate layers with velvety mousse filling. Caramel Mocha Cake - Coffee-infused cake with peanut butter and caramel. Hazelnut Marquise - Decadent chocolate-hazelnut mousse layers. Edible Image Cakes - Custom photo cakes for special celebrations.
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