German Chocolate Cake
$48.00 – $240.00
Rich chocolate cake layers smothered with authentic German coconut icing and drizzled with decadent chocolate fudge. This classic german chocolate cake combines moist, tender chocolate cake with the perfect balance of sweet coconut and pecan icing for an irresistible treat that chocolate lovers crave.
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Indulge in our exquisite German chocolate cake, a timeless dessert masterpiece that combines rich chocolate flavors with the distinctive sweetness of traditional German coconut icing. Each layer of this decadent treat features our moist, velvety chocolate cake made from premium cocoa, creating a deep chocolate experience that melts in your mouth with every bite.
The star of this confection is our authentic German coconut icing, a heavenly blend of toasted coconut flakes, crunchy pecans, and caramelized sugar that adds a delightful texture contrast to the soft cake layers. This signature icing, generously spread between each tier and adorning the top, delivers the perfect balance of nutty sweetness that German chocolate cake is famous for.
To elevate this classic dessert even further, we drizzle luxurious chocolate fudge throughout the layers and along the edges, adding an extra dimension of chocolate indulgence. The smooth, glossy fudge intensifies the chocolate experience while complementing the coconut icing’s sweetness.
Perfect for celebrations, family gatherings, or whenever you crave something truly special, our German chocolate cake stands as a testament to traditional baking excellence. Each slice delivers a harmonious combination of textures and flavors – from the tender chocolate cake to the chewy coconut icing and silky chocolate fudge – creating a dessert experience that chocolate enthusiasts and sweet-tooths alike will remember long after the last crumb has disappeared.
Looking for the best german chocolate cake near you? Mia’s Bakery is the perfect option. Just stop by one of our three convenient locations in Brooklyn and Manhattan. Or simply order online and have your cake delivered right to your doorstep.
Size:
7″ (Serves 6-8)
8″ (Serves 8-10)
10″ (Serves 12-15)
1/4 sheet (serves up to 25)
1/2 sheet (serves up to 50)
full sheet (serves up to 100)
Storage Instructions: This cake can be stored in the refrigerator for up to 5 days, and up to 1 month in the freezer.
Allergens: Contains eggs, dairy, gluten, nuts, soy, coconut and were produced on equipment that processes peanuts, almonds, hazelnuts, pecans, walnuts.
The iconic German chocolate cake stands as one of America’s most beloved desserts, featuring rich chocolate layers adorned with distinctive coconut-pecan frosting. Despite its name suggesting European origins, this decadent treat has a surprisingly American story that has captivated dessert lovers for generations.
The American Origins of German Chocolate Cake
Contrary to popular belief, German chocolate cake isn’t from Germany. The dessert was named after Samuel German, an American baker who developed a specific type of dark baking chocolate for Baker’s Chocolate Company in 1852. The first recipe appeared in a Dallas newspaper in 1957, created by homemaker Mrs. George Clay, and quickly became a national sensation.
Essential Ingredients and Nutritional Profile
A traditional German chocolate cake features three key components: moist chocolate cake layers, sweet chocolate fudge, and signature German coconut icing. The distinctive frosting combines toasted coconut flakes, pecans, evaporated milk, and brown sugar. While undeniably indulgent at approximately 450-550 calories per slice, it delivers a satisfying combination of carbohydrates, fats, and moderate protein.
Indulgence with Benefits
Though primarily a treat, German chocolate cake offers surprising nutritional aspects. The dark chocolate contains antioxidants that support heart health, while pecans provide healthy fats, protein, and essential minerals. Coconut contributes dietary fiber and medium-chain triglycerides. When enjoyed in moderation, this dessert delivers both pleasure and nutritional elements.
Perfect Occasions for German Chocolate Cake
This classic dessert shines at birthdays, anniversaries, and holiday gatherings. Its distinctive flavor profile makes it particularly fitting for Father’s Day celebrations and autumn festivities when pecan harvests peak. Many Southern families consider it an essential addition to Thanksgiving and Christmas dessert tables.
Serving Suggestions and Pairings
German chocolate cake reaches peak flavor at room temperature, allowing the fudge and coconut-pecan layers to achieve ideal texture. Pair with coffee, particularly medium-roast varieties, milk, or dessert wines like port. For an elevated experience, serve with a small scoop of vanilla ice cream or fresh berries to balance the sweetness.
If you are searching for the best German Chocolate Cake near you, we offer convenient delivery of our freshly baked cakes, pies, cupcakes, and other sweet treats across New York City. Below, you’ll find all the details about our delivery service, including delivery areas and hours.
Delivery Areas
If you want freshly baked German Chocolate Cake brought to your door, our delivery service covers areas of New York City in the boroughs of Manhattan, Brooklyn, Queens, and the Bronx, with store locations in the following areas:
- Brooklyn: 139 Smith St., Brooklyn, NY 11201
- Upper East Side: 1573 3rd Avenue, New York, NY 10128
- Times Square: 716 7th Ave, New York, NY 10036
You can see a list of the zip codes we deliver to here.
If you do not see your zip code listed, be sure to check back often since we are expanding our delivery radius monthly to better serve you.
Delivery Hours
We deliver seven days a week, from 9:00 AM to 9:00 PM. Whether you’re planning a party, sending a sweet surprise, or simply indulging in a craving, we’ve got you covered.
Contact Us
In addition to delivery, you can always visit one of our three convenient store locations:
Final Notes
Feel free to contact us with any questions or concerns you may have.
Thank you for choosing Mia’s for your bakery delivery!
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